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肴滚智慧大厨 Smart Cooking System

Commercial automation for stir-fry, braising, stewing, simmering and boiling.

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Commercial kitchen workflow

Product Overview

Designed for repeatable commercial cooking

肴滚智慧大厨 connects equipment, recipes and cooking process control so restaurants can standardize output across dishes, operators and locations.

Designed for commercial kitchens Supports multiple cooking methods Cloud recipe management Standardized taste and output Self-cleaning and efficient operation

Choose the Right Model

Two systems for different commercial kitchens

Compare the two systems by kitchen size, output method, cleaning workflow and deployment scenario before reviewing detailed specifications.

YG-B01 commercial smart cooking machine
Compact Model

YG-B01

A compact commercial smart cooking machine for restaurants, canteens and hotel kitchens that need repeatable cooking with a practical footprint.

  • Stir-fry, braise, stew, simmer and boil
  • Suitable for menu testing and single-store deployment
  • Practical route for kitchens upgrading from manual work
YG-B01-Pro commercial smart cooking machine
Pro Model

YG-B01-Pro

A higher-automation model for chain restaurants, premium kitchens and repeatable production environments that need smoother output and cleaning workflows.

  • Automatic dish output and cleaning workflow
  • Better fit for chain and distributor demonstrations
  • Cloud recipe management for repeatable operations
Compare Technical Specifications

Key Capabilities

From cooking control to kitchen repeatability

01

Multi-mode cooking

Stir-fry, braise, stew, simmer and boil from one commercial cooking platform.

02

Adaptive heat control

Electromagnetic heating and process settings help control timing and heat output.

03

Automatic seasoning

Recipe-linked seasoning output helps reduce operator variation.

04

Cloud recipes

Use online cloud recipes, offline local recipes and newly developed recipes.

05

Automatic dish output

The Pro model can automatically tilt and output dishes into the tray after cooking.

06

Automatic cleaning

The Pro model supports an automatic cleaning cycle to simplify daily maintenance.

Cooking Workflow

A repeatable loop for every dish

Operators follow a simple sequence while the system manages recipe execution, seasoning and heat control.

1

Select recipe

2

Confirm ingredients

3

Automatic cooking

4

Automatic seasoning / heat control

5

Output dish

6

Cleaning cycle

Choose Your System

Two models for different kitchen workflows

Start with your daily volume, operator skill level, cleaning requirement and whether automatic dish output is needed.

Compact commercial system

YG-B01

Best for small and medium restaurants, refined small stir-fry, fast food, group dining and canteens.

  • Manual dish output
  • Manual cleaning
  • Up to 7kg per batch
Ask about YG-B01
Advanced automation system

YG-B01-Pro

Best for refined small stir-fry, premium retail and chain restaurants that need higher automation consistency.

  • Automatic dish output
  • Automatic cleaning cycle
  • Up to 6kg per batch
Ask about YG-B01-Pro

Technical Specifications

YG-B01 and YG-B01-Pro

Specification YG-B01 YG-B01-Pro
Voltage220V220V
Power consumption4500W4500W
CapacityUp to 7kg per batchUp to 6kg per batch
Dimensions395 x 585 x 550mm506 x 645.5 x 620mm
Cooking modesBraise, stir-fry, stew, boil, simmerBraise, stir-fry, stew, boil, simmer
Recipe systemOnline cloud recipes, offline local recipes, newly developed recipesOnline cloud recipes, offline local recipes, newly developed recipes
Cleaning methodManual cleaningAutomatic cleaning
Dish outputManual dish outputAutomatic dish output
Suitable scenariosSmall and medium restaurants, refined small stir-fry, fast food, group dining and canteensRefined small stir-fry, premium retail, chain restaurants

FAQ

Common buyer questions

Can it cook my existing menu?

Yes. Upload your menu or recipes and the team can evaluate replication and process setup.

Does it need a chef?

No professional chef is required for daily operation. A trained operator can run the workflow.

How many dishes can it store?

Recipe storage is not limited in normal use, with both online cloud and offline local modes.

Can recipes be customized?

Yes. Recipes can be customized for your menu, ingredients, sauce profile and output standard.

What after-sales support is available?

Support can be reached within 30 minutes for issue response and resolution guidance.

Next Step

Request the product brochure or book a live demo

Send your operating scenario, target menu and expected daily volume. We will recommend the right model and cooking process.

Request Product Brochure Book a Demo